Taste Couscous during The Walking Tour of Marrakech Medina

Couscous is a food from Berber origin. It consists of spherical granules, made by rolling and shaping moistened semolina wheat, and then coating them with finely ground wheat flour and is usually steamed.
 Couscous is traditionally served under a meat or vegetable stew.

Taste Couscous by going for the Walking Tour of Marrakech, click here